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FoodKnowHow

www.beverage-know-how.de/

Welcome to Food-KnowHow, the worldwide know-how homepage for all food branches. We feature specialized books, specialized articles and food posters, many of ...

Beverage-know-how.de

Conversion Technology Metas Server

Beverage-know-how.de is hosted in Germany . Beverage-know-how.de uses HTTPS protocol. Number of used technologies: 3. First technologies: CSS, Html, Php, Number of used javascripts: 0. Number of used analytics tools: 0. Its server type is: nginx.

Technologies in use by Beverage-know-how.de

Technology

Number of occurences: 3

CSS
Html
Php

Server Type

nginx

Powered by

PleskLin

Conversion rate optimization
Clickable call number	Not founded!
Conversion form (contact form, subcriber)	Not founded!
Clickable email	Not founded!
CTA (call to action) button	Not founded!
List	Not founded!
Image	Not founded!
Enhancement	Not founded!
Responsive website	Not founded!
Facebook sharing	Not founded!
Google+ sharing	Not founded!
Twitter sharing	Not founded!
Linkedin sharing	Not founded!
Blog on the webiste	Not founded!

HTTPS (SSL) - Beverage-know-how.de

SSL certificate

name: /CN=webhosting06.bon.m2soft.com
subject:
- CN: webhosting06.bon.m2soft.com
hash: e99fdeaa
issuer:
- C: US
- O: thawte, Inc.
- OU: Domain Validated SSL
- CN: thawte DV SSL CA - G2
version: 2
serialNumber: 12373401527329603670760168399258155291
validFrom: 151028000000Z
validTo: 181226235959Z
validFrom_time_t: 1445990400
validTo_time_t: 1545868799
extensions:
- subjectAltName: DNS:webhosting06.bon.m2soft.com
- basicConstraints: CA:FALSE
- crlDistributionPoints: Full Name: URI:http://tn.symcb.com/tn.crl
- certificatePolicies: Policy: 2.23.140.1.2.1 CPS: https://www.thawte.com/cps User Notice: Explicit Text: https://www.thawte.com/repository
- authorityKeyIdentifier: keyid:9F:B8:C1:A9:6C:F2:F5:C0:22:2A:94:ED:5C:99:AC:D4:EC:D7:C6:07
- keyUsage: Digital Signature, Key Encipherment
- extendedKeyUsage: TLS Web Server Authentication, TLS Web Client Authentication
- authorityInfoAccess: OCSP - URI:http://tn.symcd.com CA Issuers - URI:http://tn.symcb.com/tn.crt

Meta - Beverage-know-how.de

Number of occurences: 9

Name: robots
Content: index, follow
Name:
Content: text/html; charset=iso-8859-1
Name: revisit-after
Content: 2 days
Name: date
Content: 2016-07-30
Name: author
Content: Verlag Karlheinz Holz GmbH
Name: description
Content: Welcome to Food-KnowHow, the worldwide know-how homepage for all food branches. We feature specialized books, specialized articles and food posters, many of which are in English.
Name: keywords
Content: foodknowhow, Production:, Processes:, Additives:, Methods:, Special Areas:, Miscellaneous:, Grain Products, Milk Products, Fish Products, Meat Products, Poultry Products, Fruit Products, Vegetable Products, Potatoe Products, Convenience Food, Sweets, Beverages, Wine, Liquor, Spices, Ingredients, Refrigeration/Freezing, Flavors, Analytic, Food Chemistry, Food Microbiology, Food Technology, Food Process Engineering, Hygiene, Quality Control, Gastronomy, Party Service, Catering, Packaging Materials, Transport, Cooking Books, Address Books, Legal Literature, Dictionary, Foodposter, Nutrition/Health, Biochemistry, Food and Feed Chemistry, Pharmacology, Mammalian Hormones, Biochemical Genetics, Toxicology, Agrochemical Bioregulators, General Biochemistry, Enzymes, Radiation Biochemistry, Biochemical Methods, Microbial, Algal, and Fungal Biochemistry, Plant Biochemistry, Nonmammalian Biochemistry, Mammalian Biochemistry, Mammalian Pathological Biochemistry, Immunochemistry, Fermentation and Bioindustrial Biochemistry, Animal Nutrition, Fertilizers, Soils, and Plant Nutrition, History, Education, and Documentation, Organic, General Organic Chemistry, Physical Organic Chemistry, Aliphatic Compounds, Alicyclic Compounds, Benzene, Its Derivatives, and Condensed Benzenoid Compounds, Biomolecules and Their Synthetic Analogs, Heterocyclic Compounds, Heterocyclic Compounds (More Than One Hetero Atom), Organometallic and Organometalloidal Compounds, Terpenes and Terpenoids, Alkaloids, Steroids, Carbohydrates, Amino Acids, Peptides, and Proteins, Macromolecular, Chemistry of Synthetic High Polymers, Physical Properties of Synthetic High Polymers, Plastics Manufacture and Processing, Plastics Fabrication and Uses, Synthetic Elastomers and Natural Rubber, Textiles and Fibers, Fiber Materials, Dyes, Organic Pigments, Fluorescent Brighteners, and Photographic Sensitizers, Coatings, Inks, and Related Products, Cellulose, Lignin, Paper, and Other Wood Products, Industrial Carbohydrates, Industrial Organic Chemicals, Leather, Fats, and Waxes, Surface-Active Agents and Detergents, Tensides, Applied, Apparatus and Plant Equipment, Unit Operations and Processes, Industrial Inorganic Chemicals, Propellants and Explosives, Fossil Fuels, Derivatives, and Related Products, Electrochemical, Radiational, and Thermal Energy Technology, Mineralogical and Geological Chemistry, Extractive Metallurgy, Ferrous Metals and Alloys, Nonferrous Metals and Alloys, Ceramics, Cement, concrete, and Related Building Materials, Air Pollution and Industrial Hygiene, Waste Treatment and Disposal, Waters, Essential Oils and Cosmetics, Pharmaceuticals, Pharmaceutical Analysis, Physical, Analytical and Spectroscopy, General Physical Chemistry, Surface Chemistry and Colloids, Catalysis, Reaction Kinetics, and Inorganic Reaction Mechanisms, Phase Equilibriums, Chemical Equilibriums, and Solutions, Thermodynamics, Thermochemistry, and Thermal Properties, Nuclear Phenomena, Nuclear Technology, Electrochemistry, Optical, Electron, and Mass Spectroscopy and Other Related Properties, Radiation Chemistry, Photochemistry, and Photographic and Other Reprographic Processes, Crystallography and Liquid Crystals, Electric Phenomena, Magnetic Phenomena, Inorganic Chemicals and Reactions, Analytical Chemistry and Spectroscopy, Polymer Science, Polymer Science - Testing, Polymer Science - Analytical Techniques, Polymer Physics, Plastic Engineering Principles, Plastic Engineering Principles - Compounding & Mixing, Plastic Engineering Principles Â– Injection Molding, Plastic Engineering Principles Â– Extrusion, Plastic Engineering Principles - Blow Molding, Plastic Engineering Principles - Thermoforming, Plastic Engineering Principles - Other Processes, Plastic Materials and Application, Plastic Materials and Application Â– Construction and Design, Fire retardant Materials, Materials Engineering, Materials Engineering Â– Adhesives, Materials Engineering Â– Biomaterials, Materials Engineering Â– Ceramics, Materials Engineering Â– Civil and Structural Engineering, Materials Engineering Â– Quality Inspection, Materials Engineering - Analytic Techniques, Composite, High Temperature Materials, Materials Engineering Â– Materials Testing, Materials Engineering Â– Properties, Nanoscience/ Nanotechnology, Electrochemistry - Corrosion, Electronic and Optical Engineering, Rare Books, Books between 1557 and 1850, Books between 1851 and 1930, Books after 1930, Special Offers, Baking Books, Cooking Books, Sweet Books, Beverage Books, Gastro Books, Deco Books, Miscellaneous, Rare Books, from 1851 till 1930, Bakery Products, Beer, Functional Foods, Cocktails, Soft Drinks, Hot Drinks, Foods in general, Toxicology, Baking Books, Management, Herbs, Starch, Fats and Oils, Protein, Manufacturing Process, Biotechnology, Preservation, Packaging, Heating/Warming up, Emulsifying, Mixing, Separating, Drying, Grinding/Crushing, Environmental Protection
Name: servpath
Content:
Name: verify-v1
Content: ErDo+8DPD5L3qv1rkK/FC/SCMUte/Qhl6Aqeaw75eMI=

Server / Hosting

IP: 195.38.20.37
Latitude: 51.30
Longitude: 9.49
Country: Germany

Rname

ns2.m2soft.com
ns3.m2soft.com
ns1.m2soft.com
mail.beverage-know-how.de

Target

hostmaster.m2soft.com

HTTP Header Response

HTTP/1.1 200 OK Server: nginx Date: Sat, 30 Jul 2016 09:26:01 GMT Content-Type: text/html X-Powered-By: PleskLin X-Cache: MISS from s_fl413 X-Cache-Lookup: MISS from s_fl413:80 Transfer-Encoding: chunked Via: 1.1 s_fl413 (squid/3.5.19) Connection: keep-alive